Chicken
2 Packs of Boneless/Skinless Breasts (appx 2 pounds)
1 Pound of Maple Apple Sausage
 
Pork
1 pack of Maple Sausage Links
1 Pound of Bulk Ground Pork
 
Beef
1 pack of 1/4 Burgers (Four pack of burgers)
2 pounds of Ground Beef